Whether you are a beginner or expert smoker, finding the best electric smoker under 200 can be tough. With so many different smokers on the market, it can be hard to know which one is right for you. In this article, we will discuss some of the best electric smokers under 200 and help you choose the right one for your needs. We’ll also provide tips on how to use and care for your smoker. So, whether you’re in the market for a new smoker or just looking to learn more about them, keep reading!

Best Electric Smoker Under 200 2023 Comparison Table

Photos	Name	Check Price	Brand	Features
	Masterbuilt MB20071117 Digital Electric Smoker	Check Price	Masterbuilt	• Easy to load • Thermostat-temperature control for even, consistent smoking • Fully-insulated body retains heat
	Masterbuilt MB20070210 Analog Electric Smoker	Check Price	Masterbuilt	• Built-in temperature gauge • Temperature control is easy with analog dial • Wood chip tray slides out for easy ash removal • Three chrome-coated smoking rack
	Cuisinart C OS-330 Vertical Electric Smoke	Check Price	Cuisinart	• Three stainless steel racks • Built-in thermometer • 3-year limited warranty
	Masterbuilt 30 inch Analog Electric Smoker	Check Price	Masterbuilt	• Built in temperature gauge • removable wood chip tray • Has two chrome-coated smoking racks. • Easy to clean
	Royal Gourmet SE2801 Electric Smoker	Check Price	Royal Gourmet	• Spacious cooking surface. • Grease Management system. • Versatile application
	Smokehouse Products Big Chief Electric Smoker	Check Price	Smokehouse	• Capacity: smokes up to 50 pounds of meat or fish. • Ventilation: engineered for Premium smoke ventilation for Premium smoke circulation and proper dehydration. • Safety features • Easy to use...
	Smokehouse Products Little Chief Electric Smoker	Check Price	Smokehouse	• Consistent low-temperature setting. • Durable.
	Dyna-Glo DGU505BAE-D 30" Analog Electric Smoker	Check Price	Dyna-Glo	• Three adjustable chrome-plated steel cooking grates. • Manual-control temperature dial and stainless.
	Little Chief Home Electric Smoker	Check Price	Luhr Jensen	• Easy to use • Vented for proper dehydration

1) 30-inch Masterbuilt Digital Electric Smoker

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The 30-inch digital electric smoker is perfect for the beginner or the pro. With its easy-to-use digital panel, you can control the temperature with ease. The unit also features a side wood chip loader, making it easy to add wood chips without opening the door. The fully-insulated design ensures even cooking, while the glass door allows you to check on your food without letting heat escape, thus making this smoker perfect for any smoking enthusiast.

2) 30-inch Masterbuilt Analog Electric Smoker

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The Masterbuilt 30-inch Analog Electric Smoker is perfect for the beginner smoker or the experienced pro. With three smoking racks, there’s plenty of room to smoke your favourite meats. The built-in temperature gauge ensures that your food will be cooked to perfection, while the wood chip tray allows you to add flavour with your favourite wood chips. Additionally, the 1,500-watt heating element ensures that your food will cook evenly and slowly, for that perfect smoked flavour. Whether you’re smoking ribs, pork, chicken, or fish, the Masterbuilt 30-inch Analog Electric Smoker is the perfect way to get started in the world of smoking.

3) Masterbuilt Analog Electric Smoker

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This electric smoker is perfect for those who enjoy the taste of smoked foods but don’t want to deal with the hassle of using a traditional smoker. The Masterbuilt Analog Electric Smoker has two racks that are perfect for smoking meats, fish, and vegetables. It also comes with a cover bundle and built-in temperature gauge so you can always know what temperature your food is being cooked. The removable wood chip tray makes it easy to add wood chips to the smoker without having to open the door, and the 1,800-watt heating element ensures that your food will be cooked evenly and consistently.

4) Cuisinart Vertical Electric Smoker

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The Cuisinart Vertical Electric smoker is perfect for smoking meats and fish. With three removable shelves, this smoker can accommodate a variety of different-sized dishes. The dishwasher-safe racks make cleanup a breeze, while the built-in thermometer ensures that your food is cooked to perfection. This 1500-watt smoker also features stainless steel trays for easy food preparation. Plus, it comes with a 3-year limited warranty for your peace of mind.

5) Royal Gourmet Electric Smoker

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The Royal Gourmet electric smoker is a great way to enjoy smoked foods. It features adjustable temperature control, 3 chrome-coated racks, and a 1500-watt heating element. The removable digital controller makes it easy to monitor the temperature, and the integrated thermometer ensures that your food is cooked evenly. The stainless steel pan is great for smoking meats, fish, and vegetables. The multi-functional uses of the smoker make it a great addition to any kitchen. The double-wall construction ensures that your food stays hot and juicy.

6) Smokehouse Big Chief Electric Smoker

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Making great-tasting smoked food at home has never been easier than with the Smokehouse Big Chief Electric Smoker. This premium smoker has all the features you need to get started smoking your favourite foods, including UL and cul certifications for safety and low-temperature operation for consistent results. The easy-to-use design makes it simple to get started smoking, and the large capacity smoking chamber means you can smoke more food at once. So whether you’re a beginner or a pro, the Smokehouse Big Chief Electric Smoker is the perfect choice for smoking your favourite foods.

Best Electric Smoker Under 200 2023-Guide

What Is An Electric Smoker Under 200?

An electric smoker under 200 is a great way to save money and get started with smoking your food. These smokers are less expensive than their gas or charcoal counterparts, and they’re easy to use. Just plug them in, set the temperature, and let the smoker do its job. Electric smokers under 200 are ideal for beginners because they’re easy to use and require less maintenance than other smokers. They’re also a great choice for those who want to save money on smoking supplies.

Photo Source: forbes.com

Why Would I Need An Electric Smoker Under 200?

If you’re looking for a smoker that can handle both small and large smoking jobs, an electric smoker under 200 is a great option. Here are four reasons why you might need one:

• You Want to Save Money on Energy Costs: Electric smokers are more energy-efficient than gas or charcoal smokers, so you’ll save money on your energy bill if you use one.
• You Want to Use Less Charcoal: Charcoal is a finite resource, so it’s important to use it wisely. Electric smokers use less charcoal than other types of smokers, so they’re more environmentally friendly.
• You Don’t Want to breathe in Smoke: Smoke from charcoal or gas smokers can be harmful to your health, so if you’re looking for a healthier option, an electric smoker is a good choice.
• You Want to Get the Best Smoked flavour: Electric smokers produce less smoke than other types of smokers, so the food will have a more intense smoked flavour. This is ideal if you’re a fan of smoked meats.

Types Of Electric Smokers Under 200

When it comes to electric smokers, there are a few different types that you can choose from. If you’re looking for an electric smoker that’s going to be easy on your budget, then you’ll want to check out some of the smokers that are under 200 dollars. Here is a look at the different types of smokers that you may encounter:

Vertical Smokers

Vertical smokers are the most common type of smoker that you will find. These smokers are designed to stand upright, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most vertical smokers have a door on the front of the smoker so that you can access the food. Some vertical smokers also have a window on the front so that you can check on the progress of your food without opening the door and letting heat escape.

Horizontal Smokers

Horizontal smokers are less common than vertical smokers, but they are growing in popularity. These smokers are designed to lie flat, and they typically have three chambers. The bottom chamber is where the wood chips or charcoal are placed, the middle chamber is where the food is cooked, and the top chamber is where the smoke exits. Most horizontal smokers have a door on the front of the smoker so that you can access the food. Some horizontal smokers also have a window on the front so that you can check on the progress of your food without opening the door and letting heat escape.

Cabinet Smokers

Cabinet smokers are the least common type of smoker, but they are the most versatile. Cabinet smokers are designed to be enclosed, and they typically have four chambers. The bottom chamber is where the wood chips or charcoal are placed, the middle chamber is where the food is cooked, the top chamber is where the smoke exits and the bottom chamber can be used for storage. Most cabinet smokers have a door on the front of the smoker so that you can access the food. Some cabinet smokers also have a window on the front so that you can check on the progress of your food without opening the door and letting heat escape.

Portable Smokers

Portable smokers are designed to be used outdoors, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most portable smokers have a door on the front of the smoker so that you can access the food.

Pellet Smokers

Pellet smokers are the most convenient type of smoker, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most pellet smokers have a door on the front of the smoker so that you can access the food.

Gas Smokers

Gas smokers are the most convenient type of smoker, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most gas smokers have a door on the front of the smoker so that you can access the food.

Water Smokers

Water smokers are the most convenient type of smoker, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most water smokers have a door on the front of the smoker so that you can access the food.

Smoking Pits

Smoking pits are the most convenient type of smoker, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most smoking pits have a door on the front of the smoker so that you can access the food.

Barrel Smoker

Barrel smokers are the most convenient type of smoker, and they typically have two chambers. The bottom chamber is where the wood chips or charcoal are placed, and the upper chamber is where the food is cooked. Most barrel smokers have a door on the front of the smoker so that you can access the food.

Now that you know the different types of smokers, it’s time to choose the best one for your needs. 

Photo Source: 1848bbq.com

Things To Consider Before Buying An Electric Smoker Under 200

When it comes to electric smokers, there are a few things you need to take into account before making your purchase. In this article, we’ll go over some of the most important factors to consider before buying an electric smoker under 200.

The Size of the Smoker

You’ll need to make sure that the smoker you choose is large enough to accommodate your needs. If you plan on smoking large cuts of meat, you’ll need a larger smoker. Conversely, if you only plan on smoking smaller cuts of meat, you can get away with a smaller smoker.

The Temperature Control

Another important factor to consider is the temperature control of the electric smoker. You’ll want to make sure that the smoker you choose has a good temperature control system. This will allow you to smoke at lower or higher temperatures, depending on your needs.

The Quality of the Smoker

When it comes to electric smokers, you’ll want to make sure that you choose a high-quality unit. A high-quality smoker will provide you with years of use and will yield better results. Conversely, a low-quality smoker may not last as long and may not produce the same quality of results.

The Price

Of course, you’ll also need to consider the price of the smoker. Electric smokers can range in price from around $100 to over $1,000. You’ll need to decide how much you’re willing to spend on an electric smoker before making your purchase.

The Warranty

you’ll want to make sure that the smoker you choose comes with a good warranty. This will protect you in case anything goes wrong with the unit. A good warranty will cover the cost of repairs or replacement if something does happen to your smoker.

These are just a few of the things you need to consider before purchasing an electric smoker. Keep these factors in mind when shopping for your new smoker and you’ll be sure to find the perfect unit for your needs.

Advantages Of Electric Smokers Under 200

Electric smokers offer several advantages over traditional smokers including:

• Electric smokers are more energy-efficient than traditional smokers. This is because they use less fuel and produce less smoke.
• Electric smokers are easier to control than traditional smokers. This means that you can smoke food for a longer period without having to constantly check on it.
• Electric smokers produce less smoke than traditional smokers. This means that your food will be less smoky tasting.
• Electric smokers are easier to clean than traditional smokers. This is because there are no ashes or soot to deal with.
• Electric smokers are more portable than traditional smokers. This means that you can take them with you when you travel.
• Electric smokers are safer than traditional smokers. This is because they do not use open flames.
• Electric smokers can be used indoors or outdoors. This means that you can use them in any weather conditions.
• Electric smokers come in a variety of sizes and shapes. This means that you can find one that fits your needs.
• Electric smokers are less expensive than traditional smokers. This means that you can save money by switching to an electric smoker.
• Electric smokers offer a healthier alternative to traditional smoking methods. This is because they do not produce harmful toxins and chemicals.

Frequently Asked Questions

How does an electric smoker work?

An electric smoker works by slowly cooking food at a low temperature using indirect heat. This type of smoker is very easy to use, as you simply need to plug it in and set the temperature. Electric smokers are great for beginners, as they are very forgiving and produce consistent results.

What are the disadvantages of smoking with an electric smoker?

While there are many advantages to smoking with an electric smoker, there are a few disadvantages to consider as well, including the following:

• Electric smokers can be more expensive than other types of smokers.
• Electric smokers can be less versatile than other types of smokers, as they are not well suited for smoking at high temperatures.
• Electric smokers can be less durable than other types of smokers, as they are made with plastic and glass components.

How do I use an electric smoker?

Using an electric smoker is easy! First, you’ll need to choose your wood chips. We recommend using hickory or mesquite for a traditional flavour. Next, soak your wood chips in water for 30 minutes overnight. This will help them smoke for a longer period. Once your wood chips are soaked, you’ll need to preheat your smoker. Most electric smokers have a preheat setting, so just follow the instructions in your manual. Once your smoker is preheated, you can add your wood chips. We recommend adding a handful at a time so that they smoke evenly. 

Once your wood chips are added, it’s time to add your food! Place your food on the racks inside the smoker, and close the door. The food will need to smoke for a few hours, so just check on it occasionally to make sure everything is going according to plan. When your food is finished smoking, you can remove it from the smoker and enjoy it!

Final Thoughts

If you are in the market for a smoker and don’t want to break the bank, we have some great recommendations for you. The smokers on our list all retail for under 200 dollars and offer great features and performance. We hope that this article has helped you narrow down your choices and that you will be able to find the perfect smoker for your needs. Thanks for reading!